Rustic Viennoiseries &  brioches

* Croissant                                                                            $2.50
Made with pure butter, the classic flaky croissant will remind you of your stay in France.
* Pain au Chocolat                                                                   $2.75
also called Chocolate croissant, this pastry is made  from the croissant  dough but shaped in a  more cylinder way with some chocolate inside.
* Almonds Croissant                                                            $3.00
One of Cedric's Favorites. Stuffed with almond paste and sprinkled with toasted almond slivers. 
* Apricot Croissant                                                               $2.75
Known as Abricotines, this puff pastry is served  with apricot and pastry cream.
* Cinnamon Roulade                                                                $2.75
This pastry is rolled liked a pinwheel with cinnamon. 
* Pudding Knot                                                                         $2.75
Known as "Lunette au flan", a delicious pretzel shaped sweet pastry filled with pudding. 
* Raisin  Roulade                                                                      $2.75
Also called Pain aux Raisins, this pastry is rolled liked a pinwheel and is stuffed with pastry cream and raisins.
*MINIS
40  Pieces                                                                              $58.00
80  pieces                                                                              $99.00
(BY 10 ONLY, CHOICE OF CHOCOLATE, CINNAMON, RAISIN OR PLAIN)

BRioche
* Crunchy Nutella Brioche                                                     $3.25
A soft brioche and crumble on top filled with Nutella and crunchy bits.  (Also available with Nutella and Peanut butter +25cents)



Savory                                                                           $3.50
Veggie: Spinach, artichoke, parmesan
 bacon, egg, cheese

weekend only
*Rum raisin Brioche (Big):                                                       $9.95
an incredible brioche garnished with thick cream and cinnamon sugar.
* La Tresse (Big):    (CAll for availability)                                                                              $9.95
a brioche shaped in a braid with raisins and roasted almonds on the top.